Tag archives for Took
An Overnight Success Story That Took Decades
SingleThread, a Japanese-influenced restaurant, is the chef Kyle Connaughton’s first, born of experience, planning and a few million dollars from investors. NYT > Food Content is copyrighted by the respective…
How New York Took Primary Day: Personally
The state found itself in a new and unfamiliar role on Tuesday: potential kingmaker at a point when party nominations have usually been sewn up. Westchester County Content is copyrighted…
Sam Beall, a Restaurateur Who Took Fine Dining to the Farm, Dies at 39
Mr. Beall turned Blackberry Farm, his parents’ country inn in Tennessee, into a national destination and was a leader in the farm-to-table movement. NYT > Food Content is copyrighted by…
Faith Seidenberg, 91, Dies; Took On McSorley’s, an All-Male Haven
Ms. Seidenberg, a civil rights lawyer, is best known for successfully suing McSorley’s Old Ale House in a case in which a judge found that sex discrimination in public accommodations…
Conversations: The R. Thomas Deluxe Grill, an Atlanta Health-Food Restaurant, Took 10 Years to Become a Success
Richard Thomas opened a health food restaurant after a nutritional consultant told him that fried food was bad for his customers. NYT > Dining & Wine Content is copyrighted by…
Friends Take the Field to Call Attention to an Illness That Took a Life
Dozens of friends assembled in Irvington, , on Saturday for a softball tournament organized to support a foundation dedicated to spreading awareness about obsessive-compulsive disorder. NYT > Westchester County Content…
Impaired-Driving Case Took Toll, Kennedy Says
Although Kerry Kennedy was found not guilty of driving while drugged on Friday, the 20-month-long prosecution distracted her from her human rights work and her family, she said in an…
Kerry Kennedy Testifies That She Accidentally Took Sleep Medication
Ms. Kennedy took the stand on the third day of a misdemeanor trial, on charges of driving under the influence of a sleeping pill. NYT > Westchester County Content is…
A Good Appetite: This Little Piggy Took a Shortcut: Porchetta, the Quick Way
A variation on the traditional Italian porchetta, using thick chops instead of the whole ; NYT > Dining & Wine Advertisement - Shop Local