Tag archives for Beans
Eat: The Comfort in Stockpiling Dried Beans
Legumes are a handy standby for thrifty home-cooked meals. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking for a rental home, condo or apartment?: Buying or…
Front Burner: Chocolate Coffee Beans With a Story
A chocolate-covered and cocoa-dusted confection helps tell the tale of a man trying to revive the coffee trade in Yemen. NYT > Food Content is copyrighted by the respective owners.…
A Good Appetite: Spicy Green Beans, at the Center of the Plate
A richly seasoned dish with cashews and coconut makes a satisfying vegetarian main course. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking for a rental home,…
City Kitchen: The Beautiful Simplicity of Pasta and Beans
This heartier dish, with wild mushrooms and pancetta, paves the way for fall cooking. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking for a rental home,…
What to Cook: Rice and Beans, Plum Torte and Other Midweek Winners
Celebrate mid-week with a Times classic recipe, then go read some science fiction. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking for a rental home, condo…
Trilobites: You Want Tastier Coffee? Freeze Beans, Then Grind.
The colder the bean, the more uniform the grind and the more flavorful the brew, a study found. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking…
City Kitchen: When It Comes to Fava Beans, Naked Is Best
Yes, you should peel them. But your reward is an exquisitely delicious treat. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking for a rental home, condo…
Lima Beans With a Twist: Seasonal Chef Recipe
We are at the lowest point of the year in terms of seasonal ingredients. I am very close to being at the end of my rope trying to be creative…
A Good Appetite: Cooking Beans at Home, Leaving the Can Behind
On their own or served over rice, polenta or salads, or added to soups and stews, home-cooked beans are the foundation for a simple, healthy and satisfying meal. NYT >…
Broccoli Rabe Soup with Cannellini Beans: Seasonal Chef Recipe
Every now and then challenge yourself to cook a dish with just a few ingredients you have on hand. Open the fridge, check the pantry, and make something simple and…