A Good Appetite: A Plum Tart That Keeps Its Charms Hidden
Buttery shortbread dough surrounds a surprise filling of simmered plums with honey and cinnamon in this French-inspired treat.
NYT > Food
Content is copyrighted by the respective owners.
Advertisement:
Selling your home? Get a FREE home evaluation now!
Buying or selling a home in Mahopac?:
www.MovingToPutnam.com