Peng Chang-kuei, Chef Behind General Tso’s Chicken, Dies at 98
Mr. Peng, whose chicken has been called “the most famous Hunanese dish in the world,” left a lasting mark on the food scene.
NYT > Food
Content is copyrighted by the respective owners.
Advertisement:
Looking for a rental home, condo or apartment?:
www.PutnamRenter.com
Buying or selling a home in Mahopac?:
www.MovingToPutnam.com