A two-course, prix-fixe dinner debuts at Saint George in Hastings-on-Hudson today (Tuesday). The bistro plans to offer it Tuesday through Thursday from 5 to 10 p.m. for $ 25 per person. For the first course (hors d’oeuvres), patrons can choose from Escargots a la Bourguignonne with garlic herb butter and breadcrumbs, Little Gem lettuce with radish, […]
The Examiner News

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