Tag archives for Village - Page 2
Front Burner: Chicken to Go in the West Village
The chef Laurence Edelman of Left Bank has opened Poulet San Tête (chicken without a head), selling rotisserie heritage-breed chicken for nearby delivery or pickup. NYT > Food Content is…
Off the Menu: Cocktails, Alcoholic and Nonalcoholic Alike, in Greenwich Village
A fifth Boqueria for New York, Mediterranean with an Italian twist in Gowanus, Brooklyn, and other restaurant news. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking…
Off the Menu: Mochi and Pastries by Day, Cocktails by Night in the West Village
The latest from Ahmass Fakahany and Michael White, Sichuan near Columbia University, and more restaurant news. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking for a…
Off the Menu: Bar Freud, Serving Inventive Cocktails, Opens in Greenwich Village
The latest from Masayoshi Takayama, an international bakery unveils two New York locations, and other restaurant news. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking for…
Front Burner: A Popular Taiwanese Chain Opens an Outpost in the East Village
Meet Fresh, which has more than 100 locations in Taiwan, serves taro balls, herbal jellies and shave ice. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking…
Elmsford, N.Y.: A Quiet Village Surrounded by Highways and Commerce
The affordability and accessibility of this small Westchester village have attracted a diverse population — and some have been there for generations. Westchester County Content is copyrighted by the respective…
Tuckahoe, N.Y.: An Affordable Village With Growth on the Horizon
About 20 miles from Midtown, Tuckahoe, in southern Westchester, is a welcoming, diverse village with new construction projects in the works. Westchester County Content is copyrighted by the respective owners.…
Front Burner: Greenwich Village Gets Its Own Gelato Lab
Il Laboratorio del Gelato has opened a second branch that mimics the original. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking for a rental home, condo…
Off the Menu: Baar Baar, Serving Modern Indian, Opens in the East Village
A restaurant in the former Life Magazine headquarters, an izakaya in Chinatown and other restaurant news. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking for a…
Annisa, a West Village Standout, Will Close
The innovative chef and restaurateur Anita Lo says she can’t keep up with rising costs. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking for a rental…