Tag archives for Home - Page 19
Holiday Books: Embracing Home: Books About Cooking
This season’s cookbooks embrace American regionalism and home cooking. NYT > Dining & Wine
When the Chefs Come Home
In new cookbooks, star chefs like Mario Batali and Ferran Adrià step into the home kitchen. NYT > Dining & Wine
City Kitchen: A Thai Restaurant Standby Comes Home — City Kitchen
Tod mun, little fried fish cakes scented with kaffir lime leaf, can be the center of a simple home-cooked meal with big flavors. NYT > Dining & Wine
City Kitchen: Tapas for Home Entertaining — City Kitchen
For casual entertaining, the tapas experience translates easily to the small kitchen. NYT > Dining & Wine
City Kitchen: Simple Mussels at Home – City Kitchen
Steamed mussels can support a world of flavors, like a spicy mix of ginger, garlic, lemon grass, coconut and plenty of hot pepper. NYT > Dining & Wine
Feed Me: A Great Big Texas Helping of Home
Lisa Fain, who writes the Homesick Texan blog, has written a cookbook born of nostalgia for Frito pie. NYT > Dining & Wine
Pleasantville Mayor Urges Residents to Stay Home After Storm
An e-mail was just sent out by Pleasantville Mayor Peter Scherer after Pleasantville suffered damage from a rainstorm on Sunday morning. It reads: As those of you who are home already know,…
Summer on the Half Shell: Where to Find the Clam Shack Experience Close to Home
Sure, we’d all love to walk up to a simple wooden beach shack in our flip flops and sarongs about now — order a few clams, maybe a lobster roll…