Wine: A French Wine Region Changes Its Name, but the Taste Remains the Same LWestchesterNY November 26, 2011 Wine: A French Wine Region Changes Its Name, but the Taste Remains the Same2011-11-26T07:02:08-05:00 Food The Coteaux du Tricastin appellation changed its name last year, hoping to escape the shadow of a nearby nuclear plant. With luck, its undertasted and affordable wines will get the chance they deserve. NYT > Dining & Wine Changes, French, Name, Region, Remains, Same, Taste, Wine Related Posts On the Market in the New York Region Wine School: A French Bistro Favorite to Drink This Month James Beard Foundation Makes Changes to Diversify Its Awards