Tag archives for Cook - Page 2
What to Cook: What to Cook This Week
Grilled corn! Clam dip! Lean into the holiday, then gear up for the week with baked cod and vegetarian tortilla soup. NYT > Food Content is copyrighted by the respective…
What to Cook: What to Cook This Week
Skip the pancakes, and make surnoli instead. (And for dinner, how about a silky eggplant salad, toasted coconut rice and slow-roasted salmon?) NYT > Food Content is copyrighted by the…
What to Cook This Week
Fill the last days of the season with jam, pickles and pies. Or, relax and still eat well. NYT > Food Content is copyrighted by the respective owners. Advertisement: Selling…
What to Cook: What to Cook This Week
Make the chef Matthew Hyland’s recipe for Rhode Island sloppy Joes, Melissa Clark’s latest for a corn-seafood stew or David Tanis’s lamb leg steak. NYT > Food Content is copyrighted…
What to Cook: What to Cook This Week
Cook a little happiness into your life: Make David Tanis’s pita sandwiches, filled with an herby omelet, and Melissa Clark’s lemon-blueberry bars. NYT > Food Content is copyrighted by the…
What to Cook: What to Cook This Week
Samin Nosrat wrote about chapli burgers in this week’s Eat column. Let them kick off days of good eating. NYT > Food Content is copyrighted by the respective owners. Advertisement:…
What to Cook: Canned Heat!
Take a cue from Tejal Rao’s latest column: Pick up some of the good canned stuff, and make the chef Scarlett Lindeman’s recipe tuna salad. NYT > Food Content is…
What to Cook: What to Cook This Week
As summer moves steadily along, consider making grilled sea scallops or a dressed up avocado salad. NYT > Food Content is copyrighted by the respective owners. Advertisement: Selling your home?…
What to Cook: Alison Roman! Alison Roman!
An heir to the tradition of Pierre Franey, our new columnist has an unfussy recipe for sheet-pan trout. NYT > Food Content is copyrighted by the respective owners. Advertisement: Selling…
What to Cook: What to Cook This Week
Let Dorie Greenspan’s Roman breakfast cake carry into you into a week of good eating. NYT > Food Content is copyrighted by the respective owners. Advertisement: Selling your home? Get…