Tag: Cook

What to Cook: Gold Medal Recipes

What to Cook: Gold Medal Recipes

These are hard days, but comforting foods can help: Make up some mapo ragu, or some polenta with mushrooms and soy. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking for a …
What to Cook: What to Cook This Week

What to Cook: What to Cook This Week

With the Olympics in full swing, make up some Korean food, starting with a seafood pajeon, a kind of scallion pancake, or galbijjim, a short-rib stew. NYT > Food Content is copyrighted by the respective …
What to Cook This Weekend

What to Cook This Weekend

Seafood chowder, with a base of root-cellar vegetables, clams and a lot of butter, may very well be in your future. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking for a …
What to Cook This Weekend

What to Cook This Weekend

With the Super Bowl a little more than a week away, it might be time to perfect your chili game. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking for a rental …
What to Cook: What to Cook This Week

What to Cook: What to Cook This Week

A vegetable-forward risotto, a garlicky beef-stir fry, mushroom quesadillas: Many delicious meals await at NYT Cooking. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking for a rental home, condo or apartment?: …
What to Cook Tonight

What to Cook Tonight

Make breakfast for dinner: Scrambled eggs with shredded cheese and some toast are simple, hearty midweek fare. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking for a rental home, condo or …
What to Cook: What to Cook This Week

What to Cook: What to Cook This Week

Make something hearty, like a beef stew with Dijon and Cognac, and follow it up with a galette des rois. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking for a rental …
What to Cook: Happy New Year!

What to Cook: Happy New Year!

It’s a day to make black-eyed peas, and to dream about dinners for early 2018, whether it’s pan-roasted cauliflower or pork cutlets Parm. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking …
What to Cook This Week

What to Cook This Week

Usher in a 2018 full of promise with coffee-roasted fillet of beef, a porchetta pork roast and mugs of hot chocolate. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking for a …
What to Cook: Merry Christmas

What to Cook: Merry Christmas

Cook a little, even if you’ll be at the movies, and make some late-morning pancakes, or pimento cheese sandwiches. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking for a rental home, …