Tag archives for Cafe
Off the Menu: Midtown East Gets Wanderlust, a Cafe With a Global Focus
Seafood in Clinton, the latest from Laurent Tourondel in Sag Harbor, , and other restaurant news. NYT > Food Content is copyrighted by the respective owners. Advertisement: Selling your home?…
Hungry City: At Little House Café, Hidden Malaysian Dishes Worth the Hunt
This Elmhurst, Queens, spot’s signature dish, a giant bun filled with chicken curry, is found on a menu largely devoted to Thai and Chinese classics. NYT > Food Content is…
Hungry City: At Makina Cafe, Ethiopian Takeaway With Buoyant Injera
The chef of the bright yellow food truck hopes to turn the food of her childhood into an American staple. NYT > Food Content is copyrighted by the respective owners.…
Australia Fare: Babajan Is an Exemplary Melbourne Cafe. But What Does That Even Mean?
This neighborhood spot in Carlton North combines the care of fine dining and the ease of home cooking. NYT > Food Content is copyrighted by the respective owners. Advertisement: Selling…
Hungry City: At Cafe Dushanbe, a Chef Stays True to His Tajik Roots
Alidzhon Imamov serves rare dishes, like kurutob, Tajikistan’s culinary claim to greatness, at his Sheepshead Bay, Brooklyn, restaurant. NYT > Food Content is copyrighted by the respective owners. Advertisement: Selling…
Off the Menu: Bergdorf’s Revitalizes Its Lower-Level Cafe
The latest from the couple behind Atoboy, French accented food in the East Village, and other restaurant news. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking…
Restaurant Review: French Cafe Food, Not So New but Very Much Improved
At La Mercerie in SoHo, the chef Marie-Aude Rose makes simple classics with every detail in place. NYT > Food Content is copyrighted by the respective owners. Advertisement: Looking for…
How to Fit All of Asia (and a Food Cart) Into a Museum Cafe?
The chef Deuki Hong and two partners won the job of revamping the menu at the Asian Art Museum in San Francisco by breaking the rules. NYT > Food Content…
What to Do When Laptops and Silence Take Over Your Cafe?
Faced with remote workers, small-business owners are scrambling for a strategy: Cultivate those customers, unplug the Wi-Fi — or both. NYT > Food Content is copyrighted by the respective owners.…
Hungry City: At Cafe Booqoo, New Orleans Favorites, Spicy and Sweet
Matt Pace, who grew up in New Orleans East, prepares beignets, jambalaya, gumbo and, of course, po’ boys at his Carroll Gardens, Brooklyn, cafe. NYT > Food Content is copyrighted…