Choice Tables: In Chiang Mai, a Chef Traces His Menus LWestchesterNY November 5, 2011 Choice Tables: In Chiang Mai, a Chef Traces His Menus2011-11-05T11:47:47-04:00 Food An American chef travels to northern Thailand to eat at places that inspired his menus. NYT > Dining & Wine Chef, Chiang, Choice, Menus, Tables, Traces Related Posts After a Pause, the Chef Joseph Ogrodnek Tries His Hand in a Hotel At 59, a Gutsy Chef Makes Her Restaurant Debut Glugs of Olive Oil, Flurries of Cheese and Two New Menus Every Day