I Was a Cookbook Ghostwriter LWestchesterNY March 14, 2012 I Was a Cookbook Ghostwriter2012-03-14T11:47:16-04:00 Food Tales from the ink-stained (and grease-covered) wretches who actually produce most of the words attributed to chefs in cookbooks. NYT > Dining & Wine Cookbook, Ghostwriter Related Posts A Classic Indian Cookbook Returns, This Time for Americans Front Burner: From Missoni, a Stylish Cookbook Front Burner: A Cookbook That’s All About the Veggies