Diner’s Journal: Eli’s Bread Opens at Grand Central Terminal LWestchesterNY December 12, 2011 Diner’s Journal: Eli’s Bread Opens at Grand Central Terminal2011-12-12T02:57:58-05:00 Food A new bakery has arrived in the terminal’s Grand Central Market. NYT > Dining & Wine Bread, Central, Diner’s, Eli's, Grand, Journal, Opens, Terminal Related Posts Front Burner: Morgenstern’s Opens a New Flagship Off the Menu: The Woo SoHo Opens, Updating a Korean Trailblazer Off the Menu: Village Den, From Antoni Porowski of ‘Queer Eye,’ Opens in West Village
